Article by Alex Gonzalez | Local Profile An up-and-coming meatball favorite is rolling into Plano this summer. Sfereco, a self-proclaimed spaghetti western-themed restaurant, is bringing its famous meatballs to the Preston Park development at 1941 Preston Road, Suite 1004 in Plano. Sfereco Plano will be Sfereco’s fourth location. Sfereco, which is named for the
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Article by Sarah Blaskovich | The Dallas Morning News Forget about the river walk in San Antonio. Flower Mound has its own river walk now, with five new Dallas-area restaurants and bars. The project has been a 14-year slog that stalled after the first developer defaulted. It was then picked up by Mehrdad Moayedi,
Article by Mark Smith | The Cross Timbers Gazette The first eatery on the Flower Mound River Walk’s Restaurant Row opened Monday. Sfereco, a “Spaghetti Western”-themed Italian restaurant, opened at 4 p.m. Monday. This is Sfereco’s third location, and is the first of five long-awaited eateries coming to Restaurant Row at the River Walk at Central Park.
Article by Sarah Blaskovich | The Dallas Morning News Italian restaurant Sfereco opened in Lewisville Aug. 9. It’s the second Sfereco in North Texas, after the original in downtown Dallas. The restaurant is named for the “spheres” on the menu — brisket meatballs, pork meatballs, Impossible brand “veganballs” and the like. Customers can also order lasagna, shrimp
Article by Teresa Gubbins | CultureMap Dallas The meatballs are headed for Lewisville with the arrival of Sfereco, the Italian-American restaurant from Refined Hospitality Concepts that made its debut at The Statler Dallas hotel in June 2020. The restaurant will be located at 233 W Church St., formerly home to Cavalli Pizza, and according to a
Article by Mark Smith | The Cross Timbers Gazette Two new River Walk restaurants are two months or less away from opening, according to Flower Mound Mayor Derek France and River Walk developer Centurion American. France, Councilman Jim Engel and town staff had a tour and progress update meeting at Restaurant Row at the
Feature by Terrance Friday | Fox 4 KDFW Watch feature on Fox 4 News here. The Italian tradition meatball from Sfereco Ingredients 2lb ground beef 1.5lb ground brisket1 slice white bread1/2 c milk 1 egg 1/3 c fresh grated parmesan1/3 c pecorino
Article by Sarah Blaskovich | The Dallas Morning News While most restaurants in Dallas went dark this week due to power outages, busted pipes and stranded employees, chef and CEO Robert Hall and a small staff at the Statler hotel in downtown Dallas almost never stopped cooking. His restaurants Overeasy, Scout and Sfereco were continuously open during
Article by Alex Gonzalez | Dallas Observer The latest addition to the Statler Hotel is a fast-casual Italian joint paying tribute to the meatball. Sfereco, which means “sphere” in Esperanto, offers a selection of meatballs, pastas, pizzas and sandwiches. On the inside of Sfereco, guests will find a few tables to sit and
Article by Alanna Quillen | NBC 5 DFW Watch feature on NBC 5 DFW here. The pandemic has strained the economy in ways never seen before. We’ve filed many reports about small to large business struggling and even closing. Yet, there are still those brave enough to open and start a new business in the midst
Article by Teresa Gubbins | CultureMap Dallas The latest addition to the Statler Hotel is a fast-casual Italian joint paying tribute to the meatball. Sfereco, which means “sphere” in Esperanto, offers a selection of meatballs, pastas, pizzas and sandwiches. On the inside of Sfereco, guests will find a few tables to sit and
Article by Rosin Saez | D Magazine Hotel Do-Overs It seems that the Statler Hotel is pivoting from perhaps overly ambitious to overly safe. Fine China, where Peking-style ducks hung in the window and a rare (in Dallas) specialty tea program lived, is closed. (“Fancified” Chinese is unfortunately—pauses to curse sky—a hard sell in
Article by Megan Ziots | PaperCity Magazine. After seven years away from the Dallas dining scene, Primo’s MX Kitchen & Lounge is back in a big way in 2020. The classic Tex-Mex restaurant just re-opened its doors on McKinney Avenue in Uptown last month, but a second location is already being planned for this summer —